eFarmers Market

Byron Bay Hinterland, New South Wales

Jams, sauces and macadamia nut products

Award wining and world class

Locally sourced and supports the environment 

Since 1998 Rainforest Foods has been committed to producing quality products from Australian rainforest fruits and spices. They work with farmers in the sub-tropical hinterland around Byron Bay in northern NSW to create small, sustainable orchards of native rainforest trees and shrubs from which they produce world-class jams, sauces and macadamia nut products.

Their gourmet food products are handmade in small batches at their kitchen in Byron Bay. We use superior quality fruit sourced from Australian rainforest plantations that are grown without the use of chemicals. They contain no artificial colours, flavours or preservatives

Rainforest Foods is a pioneer in the evolving Australian native food industry. Their passion for conservation and regeneration of the Australian rainforest has resulted in the planting and harvesting of an extensive range of native food plants in the Byron Bay region for over 15 years. Their 'Green Good Deed' programme also donates to the wonderful Rainforest Rescue to help fund the replanting of native rainforest and the conservation of critical Australian rainforest habitat.

Through their delicious range of gourmet native food products, Rainforest Foods aims to raise awareness of the quality food-value of our native plant species. We acknowledge that most of us find it difficult to conserve and direct resources for the benefit of the next generation, and of the world around us.  

Enjoy your taste of the rainforest...